Tuam Tshoj Cov Khoom Noj Khoom Haus Txhim Kho Cov Khoom Noj: Cov Neeg Muag Khoom Zoo Tshaj Plaws & Lub Hoobkas Kev daws teeb meem rau Cov Dej Haus, Mis Nyuj, thiab Cov Khoom Noj Qhob cij
Cov Hom Khoom Tseem Ceeb
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Cov Khoom Qab Zib Ua Kua
Yaj hauv dej/yaj hauv roj, tiv taus kub siab (>180°C), zoo tagnrho rau cov dej haus (kua txiv hmab txiv ntoo, tshuaj yej mis nyuj) thiab mis nyuj.
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Cov Tsw Qab Hmoov
Kev ruaj khov ntawm cov tshuaj antioxidant, kev ntws zoo heev, tsim nyog rau cov khoom ci thiab cov hmoov tam sim ntawd (piv txwv li, kas fes sib tov).
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Cov Tsw Qab Emulsion
Cov txheej txheem roj-hauv dej rau qhov ncauj nplua nuj, zoo meej rau ice cream thiab chocolate.
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Cov Tsw Qab ntawm Cov Tshuaj Nplaum
Cov kev daws teeb meem tshwj xeeb rau cov haujlwm tshwj xeeb.
Cov Khoom Qab Zib
🍓 Cov Tsw Qab Txiv Hmab Txiv Ntoo
🥛 Cov Khoom Qab Zib Mis Nyuj
🍞 Cov Khoom Qab Zib Hauv Tsev
✨ Cov Khoom Qab Zib Tshiab / Cov Khoom Qab Zib Uas Tab Tom Nrov
Cov Lus Qhia Tshwj Xeeb
| Lub Npe | Qauv |
|---|---|
| Tsw Qab Chocolate | TKF40440 |
| Tsw Qab Chocolate | TKF20670 |
| Tsw Qab Chocolate | TKF21483 |
| Kua txiv maj phaub saj | TKF21543 |
| Kua txiv maj phaub saj | TKF20723 |
| Tsw Qab Mis Nyuj Txiv maj phaub | TKF22123 |
| Tsw Qab Mis Nyuj Txiv maj phaub | TKF21097 |
| Tsw Qab ntawm txiv qaub | TKF40148 |
| Tsw Qab ntawm txiv qaub | TKF20044 |
| Qab txiv qaub | TKF40129 |
| Qab txiv qaub | TKF10495 |
| Tsw qab ntawm Mint | TKF70553 |
| Tsw qab ntawm Mint | TKF20424 |
| Kas fes saj | TKF70612 |
| Kas fes saj | TKF21932 |
| Qab zib ntawm qej | TKF10343 |
| Tsw qab ntawm cinnamon | TKF30686 |
| Tsw qab ntawm cinnamon | TKF40354 |
| Qab Zib Nutmeg | TKF21979 |
| Qab Zib Nutmeg | TKF20954 |
| Tsw Qab Txiv Maum | TKF20187 |
| Tsw Qab Txiv Maum | TKF20379 |
| Qab zib ntab | TKF70596 |
| Qab zib ntab | TKF21967 |
| Qab ntawm txiv tsawb | TKF40222 |
| Qab ntawm txiv tsawb | TKF20468 |
| Tsw Qab Strawberry | TKF21312 |
| Tsw Qab Strawberry | TKF21705 |
| Qab Zib Txiv Kab Ntxwv Qab Zib | TKF20142 |
| Qab Zib Txiv Kab Ntxwv Qab Zib | TKF22994 |
| Tsw Qab Blueberry | TKF22995 |
| Tsw Qab Blueberry | TKF21664 |
| Qab ntawm txiv qaub ntsuab | TKF20304 |
| Qab ntawm txiv qaub ntsuab | TKF21256 |
| Tsw Qab Txiv laum huab xeeb | TKF20866 |
| Tsw Qab Txiv laum huab xeeb | TKF10505 |
| Tsw Qab Mangosteen | TKF21424 |
| Tsw Qab Mangosteen | TKF22369 |
| Pandan tsw | TKF22996 |
| Pandan tsw | TKF22071 |
| Longan tsw | TKF22696 |
| Longan tsw | TKF20682 |
| Tsw Qab ntawm Txiv Hmab Txiv Ntoo | TKF22577 |
| Tsw Qab ntawm Txiv Hmab Txiv Ntoo | TKF21740 |
| Qab Zib Guava | TKF22154 |
| Qab Zib Guava | DM-21991 |
| Tsw Qab Txiv Hmab Txiv Ntoo | TKF22804 |
| Tsw Qab Txiv Hmab Txiv Ntoo | TKF22518 |
| Qab zib txiv apple | TKF22358 |
| Qab zib txiv apple | TKF21652 |
| Tsw Qab ntawm txiv laum huab xeeb | TKF20646 |
| Tsw Qab ntawm txiv laum huab xeeb | TKF20204 |
| Tsw qab ntawm Rambutan | TKF22794 |
| Tsw Qab Txiv Hmab | TKF10511 |
| Tsw Qab Txiv Hmab | TKF22988 |
| Tsw Qab Txiv Tsawb | TKF71020 |
| Tsw Qab Txiv Tsawb | TKF20239 |
| Tsw Qab Kiwi | TKF70431 |
| Tsw Qab Kiwi | TKF40218 |
| Cola Emulsified Flavor | TKF60224 |
| Cola Emulsified Flavor | TKF60248 |
| Sprite-Type Flavor | TKF10495 |
| Sprite-Type Flavor | TKF10097 |
| Fanta-Type Flavor | TKF60301 |
| Fanta-Type Flavor | TKF60309 |
| Mis nyuj saj | TKF21695 |
| Mis nyuj saj | TKF20106 |
| Saj Qab Zib Dawb | TKF21774 |
| Saj Qab Zib Dawb | TKF22633 |
Cov Lus Nug Feem Ntau
Q
Cov khoom noj muaj hom twg tseem ceeb, thiab kuv yuav xaiv qhov twg zoo li cas? Muaj plaub hom khoom tseem ceeb: Cov Tsw Qab Ua Kua, Cov Tsw Qab Hmoov, Cov Tsw Qab Emulsion, thiab Cov Tsw Qab Paste. Qhov kev xaiv zoo tshaj plaws nyob ntawm koj daim ntawv thov. Rau cov dej haus thiab mis nyuj, cov tsw qab kua yog qhov pom zoo. Cov tsw qab hmoov haum rau cov khoom ci thiab cov khoom sib tov tam sim ntawd. Cov tsw qab emulsion yog qhov zoo tagnrho rau cov khoom qab zib ice cream thiab chocolate, thaum cov tsw qab paste yog tsim rau cov haujlwm tshwj xeeb lossis kev cai.
Q
Koj cov kua dej puas ruaj khov rau kev ua kom sov siab? Yog. Peb cov kua tsw qab tau tsim tshwj xeeb kom tiv taus kub siab, tiv taus kub tshaj 180°C. Qhov no ua rau lawv zoo rau kev pasteurization, UHT processing, thiab lwm yam kev tsim khoom siv cua sov siv hauv kev lag luam dej haus thiab mis nyuj.
Q
Qhov txawv ntawm cov kua uas yaj tau hauv dej thiab cov kua uas yaj tau hauv roj yog dab tsi? Cov kua tsw qab uas yaj tau hauv dej yog tsim los kom yaj sib npaug hauv cov dej xws li kua txiv hmab txiv ntoo, dej qab zib, thiab tshuaj yej mis nyuj. Cov kua tsw qab uas yaj tau hauv roj yog tsim los sib xyaw ua cov khoom muaj roj lossis cov khoom muaj roj. Ob qho tib si muaj thiab tuaj yeem phim rau koj cov kev xav tau tshwj xeeb.
Q
Koj puas muaj cov kev xaiv saj tshwj xeeb lossis cov tsw qab tshiab tshaj li cov qauv txheem? Muaj tseeb tiag. Ntxiv rau cov qauv qub xws li txiv pos nphuab, vanilla, thiab caramel, peb muaj cov saj tshiab xws li Watermelon Mint thiab Cheese Milk Tea. Cov saj paste kuj muaj nyob rau hauv cov kev daws teeb meem tshwj xeeb rau cov haujlwm tsim khoom tshwj xeeb lossis tshwj xeeb.
Q
Cov hmoov tsw qab ua haujlwm li cas hauv lub sijhawm khaws cia thiab kev ruaj khov? Cov hmoov tsw qab tau tsim los nrog kev ruaj khov antioxidant kom ntev lub txee lub neej thiab tswj tau qhov saj zoo sib xws dhau sijhawm. Lawv qhov kev ntws zoo heev kuj ua rau lawv yooj yim sib xyaw ua ke rau hauv cov hmoov qhuav, suav nrog cov hmoov kas fes tam sim ntawd, cov khoom ua ntej ci, thiab lwm yam khoom noj qhuav.
Q
Kuv yuav ua li cas thiaj nrhiav tau tus lej qauv kom raug rau ib qho tsw qab tshwj xeeb uas kuv xav tau? Koj tuaj yeem saib daim ntawv teev cov lus qhia saum toj no, uas teev txhua yam tsw qab uas muaj nrog rau lawv cov lej qauv sib xws (piv txwv li, TKF40440, TKF21543). Txhua yam tsw qab yuav muaj ntau hom qauv sib txawv kom haum rau cov kev xav tau sib txawv. Yog tias koj nrhiav tsis tau ib qho tsw qab lossis qauv tshwj xeeb, thov hu rau peb ncaj qha kom tau kev pab.